Fastfood v kostce
Fast-food in short: a set of two 3 x 6 m containers with a height of 3 m creates a spacious facility where food preparation, storage, hygiene facilities, service and customer handoff can be clearly separated.
Typical use: Gastro module for fast food, bistro, street food, cafe or seasonal sales
- Fast implementation and operation launch
- Flexible layout according to the gastro concept
- Option for custom changes and further expansion
- Attractive look and room for branding
- Prepared visualizations and layout drawings